ROTHBURY FARMS, TEXAS TOAST, CHEESE GARLIC CROUTONS by Roskam Baking Company Nutrition Facts
ROTHBURY FARMS, TEXAS TOAST, CHEESE GARLIC CROUTONS is a food product manufactured by Roskam Baking Company. It is made from WHEAT FLOUR, CANOLA AND/OR OLIVE OIL, SALT, WHOLE WHEAT FLOUR, GARLIC POWDER, SUGAR, YEAST, PARSLEY, ROMANO CHEESE (MILK, CULTURE, SALT, ENZYMES), ONION POWDER, SPICES, YEAST EXTRACT, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.. Each serving of ROTHBURY FARMS, TEXAS TOAST, CHEESE GARLIC CROUTONS is 3.0 Croutons of 7.0g.
Nutrition Facts
| ROTHBURY FARMS, TEXAS TOAST, CHEESE GARLIC CROUTONS | |
|---|---|
| Manufacturer: | Roskam Baking Company |
| GTIN UPC Barcode | 070678596037 |
| Ingredients: | WHEAT FLOUR, CANOLA AND/OR OLIVE OIL, SALT, WHOLE WHEAT FLOUR, GARLIC POWDER, SUGAR, YEAST, PARSLEY, ROMANO CHEESE (MILK, CULTURE, SALT, ENZYMES), ONION POWDER, SPICES, YEAST EXTRACT, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID. |
| Household Serving Size: | 3.0 Croutons |
| Serving Size: | 7.0 g |
| Protein: | 14.29g |
| Total lipid (fat): | 14.29g |
| Carbohydrate, by difference: | 71.43g |
| Energy: | 429.0kcal |
| Sugars, total: | 0.0g |
| Fiber, total dietary: | 0.0g |
| Calcium, Ca: | 0.0mg |
| Iron, Fe: | 5.14mg |
| Sodium, Na: | 1571.0mg |
| Vitamin A, IU: | 0.0IU |
| Vitamin C, total ascorbic acid: | 0.0mg |
| Cholesterol: | 0.0mg |
| Fatty acids, total trans: | 0.0g |
| Fatty acids, total saturated: | 0.0g |
